Botanical Extract

Ginger

ginger

Zingiber officinale

Ginger rhizome extract is valued for two compound families — gingerols (pungent, dominant in fresh root) and shogaols (form as the root dries, more pungent still), plus zingiberene, which carries the warm, woody aroma. Extraction method genuinely changes the product here: CO2 extraction favors the aromatic fraction, solvent extraction pulls a broader-spectrum oleoresin, and steam distillation yields the pure essential oil.

Specification overview

Confirmed details below; anything marked "on request" is available once we know your target application.

Botanical

Latin Name
Zingiber officinale
Plant Part Used
Rhizome (root)
Marker Compounds
Zingiberene, Gingerols, Shogaols

Forms & Grades

Available Forms
Essential Oil, CO2 Extract, Solvent Extract, Oleoresin, Ginger Extract
Purity / Grade
5% / 10% / 20% / 40% available
Appearance, Shelf Life, Storage
Available on request

Sourcing

Packaging
Available on request
Regulatory Documentation
COA & spec sheet on request
Export
Available — confirm destination with our team

Where it's used

Typical industries sourcing this ingredient.

Food
Beverages
Nutraceuticals
Pharmaceuticals
  • Nutraceuticals — digestive comfort and nausea-relief, the largest use category.
  • Food & beverage — ginger ale, confectionery, and spice blends use the oleoresin or CO2 oil for consistent flavor.

Frequently asked.

Which ginger form should I use?
CO2 oil for a clean aromatic profile with no residual solvent; solvent extract for the broadest-spectrum oleoresin at lower cost; essential oil for aroma only, no pungency compounds.
Do you provide a Certificate of Analysis?
Yes, COAs are available per batch — this will be provided alongside your order.
Get in touch

Ready to source Ginger?

Send us your requirement and our team will follow up with specifications, pricing, and lead times.